A new Culinary baby has been born in burger world ! Extravagent culinary creativity has always been on our menu – whether our burgers were being coated in foie gras and covered in brioche baked by top Chefs or made only of world’s rarest marbled wagyu beef – here at Culinary Jet, we will always try to out do each other when it comes to burgers.
The Culinary Jet Team have created the exclusive Waygu Beef Tartufo burger that comes in at a whopping 500 euros.
Why the astronomical price tag? The burger comes with fresh truffle on top of 400 gr of kobe beef and topped off with an exquisite truffle cheese sauce.
Anyone’s tastebuds watering? Make sure you pre-order 48 hours in advance : Order@culinaryjet.com